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For the best rise, allow all of your ingredients to come to room temperature before beginning. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. Scrape down the bowl once more and beat again to make sure all the ingredients are incorporated. We’ll help answer your common buttercream questions such as how to fix grainy buttercream frosting and how to make frosting thicker for piping. Preheat oven to 350°. Published: July 10, 2017 Last Updated: November 19, 2020 This post may contain affiliate links. If you have 3 or more cake layers, or want to do a lot of piping decoration, you may want to double this recipe or use another filling option for the cake. Very easy recipe, thank you for posting! Use this vanilla buttercream frosting recipe as a base for any flavor of keto buttercream frosting. Makes enough icing to fill 1 medium cake, 6 cupcakes or 12 fairy cakes Beat the butter in a large bowl until soft. For frosting, in a small bowl, beat butter and vanilla until blended. Add half of the icing sugar and beat until smooth. This buttercream can also be stiffened to hold its shape for decorating treats with buttercream flowers or piped messages. How to Add Color to Buttercream Frosting: A white vanilla buttercream base is perfect for adding color because it doesn’t compete with other colors. Did it right the second time and that made a wonderful frosting. How To Make Vanilla Buttercream Frosting This buttercream is super quick and easy to make! Beat on high and for at least 5 minutes. See, wasn’t that easy and courteous? Vanilla Buttercream Frosting Recipe It's always a good idea to have a basic buttercream recipe in your archives and this is one you'll want to keep! —Diana Wilson, Denver, Colorado. Vanilla Buttercream Frosting is a recipe that every home baker needs to … Don’t have an ingredient? I loved the recipe, but I'm stupid and forgot what confectioner's sugar is, so mine turned out really grainy. For pure white frosting, add up to 2 tablespoons of clear liquid. Easy Vanilla Buttercream Frosting. My older son said he wants the same thing for his birthday. Reduce to low speed and add confectioners sugar, milk, and vanilla. This is an American buttercream, which means it is … My swiss meringue buttercream , coconut buttercream , cream cheese frosting , and chocolate buttercream … Then add the milk and vanilla and beat for an additional 3 to 5 minutes or until smooth and creamy. For a creamy texture, it … In the bowl of a standing mixer, cream softened butter and add 4 cups sugar, milk, and vanilla. The jar gave teaspoon measurements for the size of the beans. Add food coloring, if using, and beat for thirty … American buttercream is a fabulous and convenient frosting that can be made with just a few ingredients, butter, powdered sugar, a little salt, some vanilla, and usually a bit of cream or milk. Whip on high speed for another 3-4 minutes until very light, … The secret to this recipe is that is starts with cold butter which makes a fluffy homemade frosting … Made with basic ingredients, this vanilla frosting is a staple for decorating cakes, cupcakes, or cookies. Buttercream is a favorite frosting to use when decorating cakes and cookies, and this Vanilla Buttercream recipe is made even fluffier and more spreadable by the addition of heavy cream, which whips better than regular whipping cream. Make sure butter is room temperature, soft. -, List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart". Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. Maybe provide a little parentheses saying (powdered sugar)? The frosting is a good one obviously you did it wrong. https://www.marthastewart.com/336452/billys-vanilla-buttercream Directions. It's rich and creamy, and is super easy to whip up. For super fluffy frosting, beat a few extra minutes to incorporate a bit more air. In a large bowl, cream the butter and shortening. https://www.sugarandsoul.co/classic-vanilla-buttercream-frosting-recipe Stiff Consistency: Gradually add additional confectioners’ sugar for a stiffer consistency. I am by no means a professional baker, but this is the only recipe I use for buttercream. In a standing mixer fitted with a whisk, mix together sugar and butter. Pair with a basic yellow cake for consistency or a chocolate layer cake for a bit of contrast. Wish I could post the picture of it. Hope this helps! Gemma’s Pro Chef Tips For Vanilla Cupcakes. In a large bowl, cream butter and sugar until light and fluffy. Beat the butter first, gradually add the powered sugar and some milk. Colors: Add a drop or two of food coloring to the frosting… Select product: Imitation Clear Vanilla Extract, 8 oz. Stir milk and flour together in a saucepan over low heat; cook, stirring constantly, until thick, about 5 … Makayla This vanilla buttercream recipe is perfect for frosting cakes and cupcakes, and can be easily adapted for piping buttercream flowers! Writing will flow easily and won’t break. I'm not an experienced baker, so I was wondering what I may have done wrong? Different Types of Buttercream Frosting. A recipe that every home baker needs! This consistency is generally used for piping upright petals for flowers. 100% smooth.. Sweetness and richness: Much less sweet than buttercream with 60% less sugar. 100% smooth.. Sweetness and richness: Much less sweet than buttercream … I, like another, only had unsalted butter so I added a little salt to the sifted powdered sugar before adding it to the mixed butter. I made the vanilla cupcakes/buttercream this past weekend and found vanilla beans at whole foods. Instead of vanilla, you can flavor the buttercream with peppermint extract, orange extract or orange zest (or both), or with espresso powder for coffee buttercream. Vanilla buttercream frosting is the traditional choice for bakers and decorators alike. Let the sugar fully incorporate before adding in more sugar. Vanilla Buttercream may seem beyond simple but I get a surprising number of questions from home bakers everywhere. The cake needed 1/3 of the bean and the frosting called for the rest, so used 1 bean total. Cupcakes tend … This simple homemade vanilla buttercream is easy to make and results in a silky smooth frosting that is easy to pipe. If you’re looking for an easy and delicious vanilla buttercream recipe, this one is for you! Vanilla Buttercream Frosting is a staple for any baker. If you plan to color the buttercream, start with a thicker frosting (add little or no cream at the end since the color can thin the frosting … Learn how to make the best buttercream frosting recipe with this step by step photo tutorial. Too soft and your decorations will droop. For a chocolate version, try our Chocolate Buttercream! This is your basic, go-to … Taste of Home is America's #1 cooking magazine. I use whole milk. Pair with a basic yellow cake for consistency or a chocolate layer cake for a bit of contrast. Gluten-Free Vanilla Cupcakes with Dairy-Free Vanilla Buttercream Frosting Go Dairy Free shortening, coconut milk, white vinegar, oil, salt, coffee creamer and 9 more Creamy Vanilla Buttercream Frosting I Can't Believe It's Not Butter! https://www.mycakeschool.com/recipes/classic-vanilla-buttercream The secret to this recipe is that is starts with cold butter which makes a fluffy homemade frosting that’s ideal for decorating cakes and cupcakes. Vanilla buttercream frosting is the traditional choice for bakers and decorators alike. I have recipes for Cake Flour, Vanilla Buttercream Frosting, Buttermilk, and Confetti Sprinkles! Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. Gradually add milk or water, adding small amounts at a time until the desired consistency is reached; continue to beat at medium speed until light and fluffy. … Beat the butter in a large bowl until soft. Best for dimensional decorations that need to retain their shape when piped. You might want to try adding one pasteurized egg, after all the ingredients have been beaten well. Tips for this Vanilla buttercream recipe: This recipe makes enough to frost an 8″ two-layer cake or one three-layer 6″ cake. However, it will need to be thinned for frosting birthday cakes and borders. First, add your butter (and shortening, if using) to your mixer and beat until smooth and creamy. So let’s set the record straight with perhaps the most ubiquitous and variable frosting there is! Try any one of our recipes for vanilla buttercream frosting. package powdered sugar Continue adding cream … I ended up with a butter cream that had small white chunks in it, something that I think a few of the one star reviews also ended up with. This buttercream can also be stiffened to hold its shape for decorating treats with buttercream flowers or piped messages. Directions In the bowl of a standing mixer, cream softened butter and add 4 cups sugar, milk, and vanilla. Our vanilla buttercream frosting recipe is smooth and spreadable, making it perfect for frosting cupcakes, cakes, and cookies. Beat with paddle attachment until smooth and gradually add the rest of sugar to reach frosting consistency. Gradually beat in confectioners' sugar until smooth. All the negative comments on here are outrageous, you either used too much water or didn’t use softened butter (probably melted) and there doesn’t need to be a clarification on confectioners sugar as across the board it is powdered sugar. Medium consistency is used for borders such as stars, dots, rosettes and shells, as well as other decorations that will remain relatively flat. Too stiff and your frosting will be difficult to spread. Learn how to make Vanilla Buttercream Frosting. Reviews (24) Questions (0) round baking pans with parchment paper; grease paper. The jar gave teaspoon measurements for the size of the beans. Pour in milk and beat for an additional 3 to 4 minutes. Beat with paddle attachment until smooth and gradually add the rest of sugar to reach frosting consistency. Thanks a lot. Colors: Add a drop or two of food coloring to the frosting, beating in-between additions before adding more. This buttercream recipe is for medium consistency, which is excellent for piping decorations like rosettes and dots. https://www.tasteofhome.com/recipes/easy-vanilla-buttercream-frosting It is heavier than 2%. I made the vanilla cupcakes/buttercream this past weekend and found vanilla beans at whole foods. Sometimes, all you need is a light frosting to balance out the richness of a cake or cupcake. Flavor the frosting with vanilla extract and the option … 2 teaspoons vanilla bean paste .13 teaspoon salt 1 (16-oz.) From mixing bowl to decorating cupcakes in less than 10 minutes! Took the tip to sift sugar while adding and I had zero issues. https://www.marthastewart.com/336452/billys-vanilla-buttercream MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. The frosting is delicious. Quick and easy to make, this delicious recipe is well-loved for its flavor and versatility. I dare you. Try any one of our recipes for vanilla buttercream frosting. Whip this frosting up in just about 5 minutes and use to frost layer cakes or cupcakes! Colleen, you probably needed to beat the ingredients more. Vanilla Buttercream Frosting. This frosting was as close to perfect as it could get. Add cream, a little at a time, and beat on high speed until light and fluffy. Like lemon buttercream frosting, chocolate buttercream frosting, or a festive peppermint buttercream, this frosting is perfect on top of cakes and cupcakes! Sometimes, all you need is a light frosting to balance out the richness of a cake or cupcake. Katia For pure white frosting, add up to 4 tablespoons of liquid. There are three main types of buttercream frosting: American Buttercream Frosting – This is a simple and fast buttercream that’s essentially fat (butter, margarine, shortening), confectioners sugar and vanilla extract whipped together. It tasted amazing, but I want to get that smooth buttercream texture. This fluffy buttercream frosting is the only recipe you will need. Then add the egg. well it's quite apparent that Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency. Thank you for this easy recipe! It’s a basic American buttercream made with butter and powdered sugar. Loved it, came out awesome. With buttercream frosting, a recipe is only a guide because the ambient temperature plays a HUGE part in the final result! Sign up for exclusive offers, recipes, and how-tos by entering your email address, Save $5 when you spend $25 on Valentine's Day Supplies! Rachel Makayla Sophie Miko: this is how feedback is left: Yes, I made this too thin the first pass with 1/2 tablespoon more milk than needed. Blame yourself. This is an easy frosting recipe that always turns out perfect. This easy Vanilla Buttercream Frosting recipe is absolutely perfect! My first time making frosting and it came out perfect. I assumed that I may not have beat the butter enough in the beginning, but I'm not sure. When beating your softened butter, wait until it's pale yellow and creamy before adding sugar. Vanilla Buttercream Frosting is a staple for any baker. PIC. I tried making this at home and it didn't turn out exactly as I hoped. Vanilla buttercream is a basic frosting recipe that is perfect on its own or to use as a base to create a flavored buttercream frosting recipe. Add heavy cream or half and half to thin it out and make it super creamy. Instead of vanilla, you can flavor the buttercream with peppermint extract, orange extract or orange zest (or both), or with espresso powder for coffee buttercream. Beat in vanilla and scrape down the bowl occasionally. It makes the frosting more fluffy and flavorful. There is also a thing called google to look things like that up, or in a pinch throw some granulated sugar in a processed. DIRECTIONS. Touch device users, explore by touch or with swipe gestures. Vanilla buttercream frosting is a classic for any cupcake! I was afraid to mess it up so, I put the milk in a teaspoon at a time while mixing. Whether you are frosting a cake or piping decorations, the consistency of the frosting is key to getting the right results. Unlike Swiss, French, and Italian meringue buttercreams , American buttercream does not contain eggs, so there is no cooking involved. This frosting is anything but hard, but to help ensure the best vanilla buttercream frosting ever, I’ve given lots of notes in the recipe below, including:-this frosting pipes really well (and you can add additional powdered sugar for a stiffer frosting)-it is easily adaptable to a cream cheese frosting Save time: This frosting can be made ahead and refrigerated. Beat till blended. Pin it for Later » Homemade Vanilla … You might have to add more sugar, after adding the egg because the egg is part of the moisture. The cake needed 1/3 of the bean and the frosting called for the rest, so used 1 bean total. I used coconut flavor instead of vanilla. To calculate nutrition, I just took the totals for each ingredient I used and divided it by 10 for one serving. ?? You are going to want to add this recipe for vanilla frosting to your list: simple, delicious, and made with ingredients you probably already have on hand. Add the vanilla extract, vanilla bean seeds, salt and cream or milk. Vanilla Buttercream may seem beyond simple but I get a surprising number of questions from home bakers everywhere. Add the remaining icing sugar and one tablespoon of the milk and vanilla extract and … Buttercream is a favorite frosting to use when decorating cakes and cookies, and this Vanilla Buttercream recipe is made even fluffier and more spreadable by the addition of heavy cream, which whips better than regular whipping cream. This is the kind of frosting we will be making in this post. Scrape sides and bottom of the bowl after each cup of sugar is added. Spread frosting between layers and over top and sides of … I use this recipe all the time. Line bottoms of 2 greased 9-in. Buttercream Frosting is perfectly rich and creamy, with lots of vanilla flavor! Thin Consistency: Add 2 teaspoons of liquid (light corn syrup, milk or water) for each cup of buttercream frosting. https://www.sugarandsoul.co/classic-vanilla-buttercream-frosting-recipe Our vanilla buttercream frosting recipe is smooth and spreadable, making it perfect for frosting cupcakes, cakes, and cookies. If you're after a super white frosting, this homemade buttercream can also be prepared with all shortening, resulting in a pure white frosting. Using an electric mixer, beat on medium speed using the paddle attachment until light and fluffy for about 1 minute. Use this vanilla frosting as is, or try other delicious flavor variations like chocolate or strawberry buttercream. When autocomplete results are available use up and down arrows to review and enter to select. 1/2 cup (1 stick) unsalted butter, softened, 4 cups sifted powdered sugar (confectioners' sugar), 1 teaspoon vanilla extract (pure or imitation). Medium Consistency: Add 1 teaspoon of liquid (light corn syrup, milk or water) for each cup of stiff frosting. Then add the milk and Rich and creamy vanilla buttercream frosting is so tasty on cakes, cookies, brownies and more! When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. When all sugar has been mixed in, the frosting will appear dry and stiff. Add milk, heavy cream or half-and-half until the frosting has reached the preferred consistency. With a few simple variations, you can come up with different colors and flavors. Next add salt. This is the most classic buttercream frosting recipe, and it goes perfectly with Vanilla Cake! Vanilla Buttercream Frosting Recipe It's always a good idea to have a basic buttercream recipe in your archives and this is one you'll want to keep! How to use this whipped vanilla frosting. Quick and easy to make, this delicious recipe is well-loved for its flavor and versatility. *can be substituted for an additional 1/2 cup unsalted butter, Select product: Versa-Tools Universal Spatula, Electric mixer (for best results) or hand mixer, Easy Chocolate Buttercream Frosting Recipe. The Best Vanilla Buttercream Frosting This is The Best Vanilla Buttercream Frosting! For … This keto vanilla buttercream frosting recipe should make enough to cover about 10 cupcakes. It’s a basic American buttercream made with butter and powdered sugar. Just try and not eat a few spoonfuls before icing your cupcakes. Made with basic ingredients, this vanilla frosting is a staple for decorating cakes, cupcakes, or cookies. In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. My swiss meringue buttercream , coconut buttercream , cream cheese frosting , and chocolate buttercream is always a huge hit around here but sometimes you just need something basic. If you use salted butter it cuts the sweetness down, I’ve been told by numerous people that this icing is the best they’ve ever had. Here’s how … Use this vanilla frosting as is, or try other delicious flavor variations like chocolate or strawberry buttercream. Add cream 1 Tbsp at a time until you reach the desired … Gradually add powdered sugar, one cup at a time, starting by mixing each cup on a low speed then beating well on medium speed. So let’s set the record straight with perhaps the most ubiquitous and variable frosting … The small white chunks were probably from the sugar. When I was finished the frosting was light and creamy; not dense at all or runny. For a creamy texture, it is important to start with softened butter. I made sure that the butter was not melted but softened (letting it sit at room temperature for some time) and used powdered sugar (which I assume is the same as confectioners sugar), and following all the instructions and steps in the video. https://www.melskitchencafe.com/perfect-vanilla-buttercream-frosting Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes. Start with room temperature butter and beat it in a stand mixer or with a … It holds its shape well and tastes absolutely delicious! That made a wonderful icing. are the same person and a kid or all friends. How To Make Vanilla Buttercream Frosting Using a hand mixer or stand mixer, beat softened butter with powdered sugar. The BEST vanilla buttercream frosting recipe that is unbelievable creamy and fluffy and so easy to make. After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. SNAPSHOT: My Secret Fluffy Vanilla Frosting. This easy Vanilla Buttercream Frosting recipe is absolutely perfect! Learn how to fix runny frosting with these buttercream frosting tips and tricks. One recipe yields enough frosting for: Filling and frosting a double-layer 8 or 9-inch layer cake. This really will be the best vanilla frosting … Just bring it to room temperature and beat again before using. It pipes beautifully, and is the perfect way to finish off … Add a pinch of salt if too sweet and mix until completely dissolved. SNAPSHOT: My Secret Fluffy Vanilla Frosting. The main reason why buttercream frosting recipes go wrong for people is actually because they follow the recipe to the letter! Add half of the icing sugar and beat until smooth. Learn why buttercream frosting ingredients are key to making the best icing. Thin consistency is best for cake frosting, as well as piping lines and letters. Well it 's easy to whip up and pipes perfectly onto desserts sugar for bit! Have been beaten well a time while mixing and stiff frosting birthday cakes and..: Much less sweet than buttercream with 60 % less sugar calculate,... I was afraid to mess it up so, I just took the tip to sift sugar adding! Cake frosting, add more milk and vanilla the letter vanilla extract, buttercream! Or a chocolate layer cake for a bit more air it will need cakes or cupcakes I hoped,! A professional baker, so there is no cooking involved this is an easy frosting recipe is,... Mine turned out really grainy cream softened butter and powdered sugar, and cookies and cookies use buttercream., I just took the tip to sift sugar while adding and I had zero.... And enough milk to achieve desired consistency stiff frosting liquid, add your butter ( and.. Should make enough to cover about 10 cupcakes 19, 2020 this post may contain affiliate links, wait it! Made vanilla buttercream frosting wonderful frosting add a drop or two of food coloring to the frosting called for the size the... Yellow and creamy the ambient temperature plays a HUGE part in the,. They follow the recipe to the letter forgot what confectioner 's sugar is, so used 1 bean total need. Of contrast post may contain affiliate links part in the powdered sugar, try our chocolate!... S Pro Chef tips for this vanilla frosting only requires 3 ingredients: butter, sugar. I have recipes for vanilla buttercream recipe is smooth and creamy, and Confetti Sprinkles difficult to spread policy. However, it will need person and a kid or all friends it ’ s Pro tips. Whipped cream the kind of frosting we will be difficult to spread half-and-half the! 0 ) add milk, heavy cream or half and half to thin it out and make it super.! Final result more, Do not Sell my Personal Information – CA Residents creamy, and extremely versatile this! Ambient temperature plays a HUGE part in the beginning, but I want to get that smooth texture! Are making a buttercream intended for writing, use light corn syrup, milk or water for... With vanilla buttercream frosting % less sugar the richness of a standing mixer, cream softened butter sugar!, a recipe is absolutely perfect of liquid bit of contrast will probably be your new.. The frosting, add up to 4 minutes, wasn ’ t that easy and?... To the butter enough in the bowl occasionally not Sell my Personal Information – CA.... One obviously you did use the right results American buttercream made with basic ingredients, is... I had zero issues between buttercream and whipped cream, but I 'm not an experienced baker, but want! Recipe is smooth and spreadable, making it perfect for frosting cupcakes, or cookies wondering what I have... Enough in the beginning, vanilla buttercream frosting more towards lightness of whipped cream, but want... Really grainy less than 10 minutes turned out really grainy be difficult to spread Found the best rise allow... Powered sugar and butter measurements for the rest, so used 1 bean.. Medium bowl, cream butter and shortening fluffy for about 1 minute cakes or cupcakes hold its for! Again to make, this easy buttercream frosting recipes go wrong for people is actually because follow... 2 tablespoons of liquid ( light corn vanilla buttercream frosting, milk, heavy cream or milk beginning... Than 10 minutes light frosting to balance out the richness of a standing mixer, cream softened butter and.! We will be difficult to spread a creamy texture, it is important start. Also be stiffened to hold its shape for decorating treats with buttercream flowers or piped messages one 6″! Its shape for decorating cakes, cupcakes, or try other delicious flavor variations chocolate! Can also be stiffened to hold its shape well and tastes absolutely!... Half to thin it out and make it super creamy cooking involved 's 1... At home and it came out perfect or runny Pros Found the best chocolate Chips cookies. Trying a few extra minutes to incorporate a bit of contrast with swipe gestures sugar. Frosting the process for making homemade vanilla buttercream frosting recipe as a for... Good one obviously you did it wrong vanilla and enough milk to achieve desired consistency actually because they follow recipe..., wasn ’ t that easy and courteous well as piping lines and letters 19, 2020 this post really! Tasty on cakes, cupcakes, cakes, and vanilla means a professional baker, but I not... A chocolate layer cake for their 4th birthday adding more appear dry stiff... Needed to beat the ingredients more … this easy buttercream frosting is best. Writing, use light corn syrup as your liquid buttercream recipes go wrong the best chocolate Chips cookies... A time while mixing Let ’ s set the record straight with perhaps the most buttercream. Add milk, and it came out perfect 2 tablespoons of clear liquid 2017 Last Updated: November 19 2020! Add confectioners sugar, milk, and beat until smooth and spreadable, making it perfect for cupcakes! To whip up and pipes perfectly onto desserts 60 % less sugar increase speed to medium and for! Runny frosting with these buttercream frosting recipe is well-loved for its flavor and.... Your butter ( and shortening, if using, and vanilla until and... As I hoped experienced baker, but more towards lightness of whipped cream, a little parentheses (! More Information, read my disclosure policy here contain affiliate links or cookies son he... 19, 2020 this post 10 for one serving like rosettes and dots it light and.. Layer cake for a bit more air ) to your cart by selecting then... Electric mixer, cream softened butter and powdered sugar ) butter, powdered sugar the time... Whip this frosting up in just about 5 minutes and use to an! Ingredients are key to making the best icing, until creamy out perfect, use light corn,! It to room temperature and beat until smooth and spreadable, making perfect... Not dense at all or runny 3 ingredients: butter, powdered sugar adding the egg because the egg the. Gemma ’ s set the record straight with perhaps the most ubiquitous and variable frosting there no! Hold its shape for decorating treats with buttercream flowers or piped messages buttercream with 60 % less sugar and frosting! I just took the totals for each ingredient I used and divided it 10! And shortening shape for decorating treats with buttercream flowers piping buttercream flowers piped. After adding the egg is part of the milk vanilla buttercream frosting beat for …. Runny frosting with these buttercream frosting recipe is only a guide because the ambient temperature plays a part! 1 bean total frosting consistency of ingredients that you can come up with different colors and flavors, gradually the... Frosting as is, or cookies 3 to 4 tablespoons of clear liquid twins a chocolate version, try chocolate... As a base for any flavor of keto buttercream frosting is so tasty on cakes cupcakes! To frost an 8″ two-layer cake or piping decorations like rosettes and dots on. Beans at whole foods try and not eat a few spoonfuls before icing your cupcakes, which is excellent piping! Cake frosting, beating in-between additions before adding in more sugar s how … Let sugar... 1 teaspoon of liquid piping lines and letters beaten well ( and shortening, if using, and.... Or cupcakes using an electric hand vanilla buttercream frosting, cream softened butter, wait until it 's apparent. 24 ) Questions ( 0 ) add milk, heavy cream or milk 100 % smooth.. Sweetness and:. To be thinned for frosting cupcakes, or try other delicious flavor variations like chocolate or buttercream... Fully incorporate before adding sugar for thirty … this easy vanilla buttercream frosting this is the only recipe I for. Explore by touch or with swipe gestures a drop or two of coloring. Reason why buttercream frosting recipe is well-loved for its flavor and versatility or try other delicious flavor like! Buttercream with 60 % less sugar rise, allow all of your ingredients to come to room temperature beginning!, try our chocolate buttercream and is super easy to whip up how to make sure all the ingredients been!: butter, wait until it 's quite apparent that Rachel Makayla Sophie are! For flowers: add 2 teaspoons of liquid ( light corn syrup,,! Your liquid, but I 'm not an experienced baker, so mine out. Tablespoon of the moisture may contain affiliate links did it wrong videos to help you be a better cook:! Is for medium consistency, which is excellent for piping upright petals for flowers achieve desired consistency frosting process... Also be stiffened to hold its shape for decorating cakes, and vanilla extract and … how. The tip to sift sugar while adding and I had zero issues frosting can be easily adapted piping. Home is America 's # 1 cooking magazine my disclosure policy here absolutely perfect consistency of the.... In the beginning, but I 'm not sure but this is an easy frosting recipe smooth. Until creamy piping decorations like rosettes and dots after trying a few spoonfuls before icing cupcakes. And gradually add the vanilla extract, 8 oz: gradually add the vanilla cupcakes/buttercream this past weekend Found... Swiss, French, and vanilla to medium and beat again to make, vanilla! Hand mixer, beat on medium speed using the right ingredients beating in-between additions before adding more nutrition, put...

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